FOOD SENSITIVITIES POLICY
We are committed to producing Halal, Kosher and Vegetarian products in a stable and sustainable manner to meet the needs and demands of consumers (where applicable). We achieve this by adhering to our internal policy below.
·As a confectionery manufacturer, we attach great importance to compliance with food requirements.
·We ensure that all our critical raw materials are Halal Certified by approved and recognized Certification bodies.
·Fora Sweets Food Industry and Trade Inc. We ensure that all the products we produce comply with Halal Food by following and fulfilling the requirements regarding prohibited and prohibited products, as well as complying with legal regulations.
·For Kosher and Vegetarian Food, we comply with the relevant common rules and exemptions. We have an internal multidisciplinary committee responsible for all matters related to food sensitivities standards.
·We are frequently and regularly inspected by various domestic and international organizations. Moreover, we regularly conduct internal audits and controls to ensure that all compliance is ensured.
·We believe that producing confectionery that suits consumers’ sensitivities has a relationship with trust.
·We attach importance to continuous improvement in our personnel training programs and processes in order to fully meet the halal rules and requirements.